Marcus Food Co. is a thirty-seven year old company serving all phases of the food-service industry. Sales offices are located in nineteen locations in the United States, Canada and Mexico. We are able to satisfy all of your domestic and international beef, turkey, pork, seafood, poultry and fruits and vegetable needs.
Started by Howard Marcus in 1980, Marcus Food was a natural outgrowth from the Marcus’ family ownership of the Excel Packing Company, founded
by Sam Marcus in 1936. After going public in 1970 as Kansas Beef Industries, a merger with Missouri Beef Packers in 1974 resulted in MBPXL. With a subsequent
sale to Cargill, Inc. in 1979. Howard formed Marcus Food Co. to facilitate buyer’s purchasing needs in both food service and retail.