2026 NPFDA Spring Exchange Asheville, NC
Cambia Downtown Asheville
15 Page AvenueAsheville, NC 28801-2707
United States
Event Details
The NPFDA Spring Exchange is a unique opportunity for NPFDA members to connect with colleagues and to learn from industry experts. Attendees represent the diversity of NPFDA's membership, including distributors, processors, and allied members.
- Tuesday keynote speaker: Julie Anna Potts, President and CEO, Meat Institute
- Tuesday afternoon: Golf at Grove Park Inn & Spa (sold out)
- Wednesday: Industry Panel featuring Wayne Morgan, Allen Harim, Victoria Olo, Americold, and Joe Dokus, North Carolina Ports
- Wednesday afternoon: New Belgium Brewery Production Tour
- OR Clay Sport Shooting at Biltmore Estates (sold out)
- Upon registration, attendees will have access to discounted ticket pricing to visit Biltmore Estates separately
2026 Sponsorship information may be found here and range from $525-$1,500. **Logos due by March 25 for inclusion in printed materials.**
Hotel
Experience Asheville's charm like never before at Cambria Downtown Asheville. Immerse yourself in this vibrant city's sights, sounds, and flavors from the front-row seats.
- Room rate, run of hotel: $149.00 per night, excluding taxes and fees
- Hotel cut off date: 03/23/2026
- Hotel room block link in confirmation
Registration prices increase April 1, 2026
- NPFDA Members - Before April 1: $460 | After April 1: $660
- Non-member Guests - Before April 1: $790 | After April 1: $1,150
- Spouse/Non industry Guests - Before April 1: $360 | After April 1: $500
Optional suggested Scholarship Foundation donation is $25. Just zero out if you'd prefer to donate later.
For More Information:
1270 Caroline St. NE Ste. D-120, #534Atlanta, Georgia 30307
USA (912) 439-3603
Tentative Agenda Subject to Change
Unless otherwise noted all events take place at Cambria Downtown Asheville
Note: All times are Eastern
| Monday, April 13, 2026 | Activity |
| 4:00 pm - 5:00 pm | Registration Open |
| 6:30 pm - 7:30 pm | Opening Welcome Reception |
| 7:30 pm | Enjoy local restaurants |
| Tuesday, April 14, 2026 | |
| 7:00 am -11:30 am | Registration Open |
| 8:00 am - 9:00 am | Breakfast Buffet |
| 9:00 am -10:15 am | Keynote by Julia Anna Potts President & CEO Meat Institute |
| 1:00 pm | Golf - $165; club rental separate Grove Park Inn & Spa |
| 6:30 pm - 9:30 pm | NPFDA Big Night Out Hemingway’s Terrace |
| Wednesday, April 15, 2026 | |
| 7:30 am -12:00 noon | Registration |
| 8:00 am - 9:00 am | Breakfast Buffet |
| 9:00 am - 10:15 am | Industry Panel Ports, Exports, Storage |
| 2:00 pm start for all | Clay Shooting - $175 Biltmore - Sold out |
| 1:00 - 2:30 pm |
New Belgium Brewery Production Tour |
| 6:30 pm - 7:30 pm | Closing Reception |
| 7:30 pm | Enjoy local restaurants |
| Thursday, April 16, 2026 | |
| Safe travels home |