Member News

All the latest news and updates for NPFDA's members

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COVID-19 News & Resources Industry News Member News

House of Raeford Farms Awards $35,000 in Scholarships Fourteen employee children receive education assistance for the 2021-22 academic year ROSE...

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Alexandria, VA: EAS Consulting Group and the Food Safety Foundation today announce an innovative approach to food safety. Capitalizing on the...

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EAS is pleased to announce a complimentary webinar scheduled for August 17, 2021 on the Foreign Supplier Verification Program (FSVP) REGISTER...

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Fleet costs are on the rise. Diesel is up approximately $1/gallon year over year. Inflation is up 4.2% year over year. July’s CPI...

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Preventive Controls for Human Foods Seminar (PHCF) withPreventive Controls for Qualified Individuals (PCQI) CertificationUsing the Official Food...

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2021 SCHOLARSHIP RECIPIENTS HAVE BEEN ANNOUNCED St. Marys, GA – June 6, 2020 – The NPFDA Scholarship Foundation has awarded...

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Designing an Effective and Compliant FSVP ProgramA seminar for importers, brokers and distributors of foods, food ingredients and food packaging...

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Donnie King, chief operating officer of Tyson Foods, has been promoted to president and chief executive officer of the company, effective...

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That's right...get ready to build connections and catch up with friends, peers, customers and vendors. Join other protein leaders at the National...

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Randall Foods, a provider of fresh poultry and meat products and a portfolio company of private equity firm Highview Capital, announced that food...

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Some of the food trends shaped by COVID-19 could have lasting effects on the behavior of chicken consumers. “The first few months of the...

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Quick service restaurant (QSR) chain Chick-fil-A announced plans to open its first virtual brand, Little Blue Menu. “At Chick-fil-A,...

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