Meat Week Celebrated

As part of Meat Week, Meat Institute also hosts the Meat Industry Food Safety Conference each fall. NPFDA is proud to support the protein industry during strategic conversations at our Board of Directors meeting September 20 followed by our own Fall Meeting though September 22. 

The Meat Industry Food Safety Conference brings together food safety professionals across the industry, creating opportunities to openly share experiences and best practices that contribute to addressing the meat industry's most pressing challenges. From the latest scientific findings on foodborne pathogens and evolving food safety regulations and guidance documents to emerging threats, this event will inspire new innovative approaches to your food safety challenges and provide actionable and practical solutions to advancing your food safety programs.

Learn more here: https://www.meatinstitute.org/press/real-solutions-why-meat-industry-food-safety-conference-belongs-your-calendar