Organization Overview
Quirch Foods is an importer, exporter and distributor of food products to the independent and chain supermarkets, food service distributors, processors and manufacturers, cruise lines, and restaurants. We proudly distribute fresh and frozen Beef, Pork, Poultry, Seafood, Fruits and Vegetables throughout our distribution network across the United States, Puerto Rico and export globally specializing in Central/South America, Mexico, and the Caribbean. Number of employees: 1,577
Anthony Schneider
VP of Procurement
Andy Broce
Anthony Acosta
Poultry Buyer (Colorado Boxed Beef)
Bill Quirch, III
Brian Moore
Purchasing Specialist
Claudia DeLaCruz
Poultry Buyer (Quirch)
Dannie Cummings
Sales Executive
David Abadin
Senior Retail Category Manager
David De Paz
Eddy Garcia
Edgar Aray
Eduardo Quirch
Federico Felix
Frank Grande
Greg Morgan
Poultry Director
Gustavo Ojeda
Javiel Lopez
Human Resources
Joel Gomez
John Hazzard
Karla Seguias
Export Sales Manager
Kevin Miller
Kristin Ruff
Export purchasing manager
Mabel Moreno
Magali Castiello
Maribel Sanchez
Mauricio Quirch
Orlando Matiz
Ralph Perez
Sam Ortiz
Stewart Stevens
Poultry Category Manager
Tom Braun
Poultry Buyer (Colorado Boxed Beef)
Victor Tarafa
Poultry Buyer (Quirch)
Distributor