Chicken foodservice undergoes a digital transformation
Date postedApril 2, 2022
Several popular chicken quick service brands recently announced digital-centric restaurant redesigns that allow them to focus on delivery and carryout food orders.
Today’s poultry consumers lead a life that is increasingly digital. From curbside pickup to online delivery, ecommerce is one of the fastest growing segments when it comes to protein purchases.
In March 2022, Popeyes Louisiana Kitchen re-opened its historic Canal Street restaurant location following a redesign centered on digital innovation and improving customer convenience.