Member News

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Industry News Member News Member News : Opportunity Board

Designing an Effective and Compliant FSVP ProgramA seminar for importers, brokers and distributors of foods, food ingredients and food packaging...

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Donnie King, chief operating officer of Tyson Foods, has been promoted to president and chief executive officer of the company, effective...

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That's right...get ready to build connections and catch up with friends, peers, customers and vendors. Join other protein leaders at the National...

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Randall Foods, a provider of fresh poultry and meat products and a portfolio company of private equity firm Highview Capital, announced that food...

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Some of the food trends shaped by COVID-19 could have lasting effects on the behavior of chicken consumers. “The first few months of the...

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Quick service restaurant (QSR) chain Chick-fil-A announced plans to open its first virtual brand, Little Blue Menu. “At Chick-fil-A,...

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Press Release ST MARYS, GA – May 17, 2021– The National Protein and Food Distributors Association (NPFDA) membership approved a name...

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From the chicken sandwich wars to ghost kitchens, chicken offerings were popular with consumers during COVID-19. “Chicken for sure thrived...

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https://assets.noviams.com/novi-file-uploads/npfda/PR_-_Tim_Lombardo__New_EAS_Senior_Director_for_Food_Consulting_Services.pdf

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The COVID-19 pandemic gave both opportunity and pressure to food producers looking to communicate and engage with consumers. “Brands that...

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It is with great pleasure that we announce the promotion of Ms. Mariss Hans to General Manager at Foodlinx. Mariss joined the company six years ago...

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