Industry News

Access to the right information can help you stay ahead of the competition and improve your bottom line, NPFDA provides you with a variety of industry articles and topics to keep you abreast of news, happening and events affecting the industry.

Industry News Member News Member News : Opportunity Board

CLARYVILLE, KY. – May 4, 2023 – Tyson Foods Claryville celebrates its newly expanded cocktail sausage manufacturing capacity, allowing...

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DANVILLE, ARK. – Wayne-Sanderson Farms partnered with the city of Danville, Ark., and Yell County to upgrade the county’s water...

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Salisbury, MD — Perdue Farms, the 103-year-old, family-owned company and fourth-largest producer of chicken products in the United States,...

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OAKWOOD, Ga. — Four Wayne-Sanderson Farms employees have been honored as members of the International Production and Processing Expo’s...

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WASHINGTON — The North American Meat Institute (NAMI) announced on April 17 that Kelsey Carlson would work as the association’s...

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A growing number of foodservice chains are positioning chicken over beef as the star of their menus. “Right now, in foodservice and retail...

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Post Malone may be best known as a rapper, singer and producer, but his latest collaboration is a bright pink Raising Cane’s. “I have...

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SPRINGDALE, ARK. – As part of its new health-and-wellness campaign, Tyson announced a new digital tool designed to improve the health of its...

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With consumer concerns about sustainability at all-time high, retailers and foodservice are prepping for the dawn of the climavore. Will this new...

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Comedian and actress Amy Sedaris is using Hillshire Farm deli meats to create flavor-packed sandwiches inspired by some of her famous friends....

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OAKWOOD, GA. — Four Wayne-Sanderson Farms team members were recognized in the International Production and Processing Expo’s Young...

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Donnie Smith, CEO of Livingston, California-based Foster Farms, revealed during his keynote address at the National Grain and Feed...

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